Today organic agricultural methods are internationally regulated and promoted and even legally enforced by many nations. JRBCG believes in the fortification of eco system and promoting organic farming.
Our manufacturer produces biodynamic wines which are made with biodynamic methods both to grow the fruit and during the post-harvest processing as well. It also uses organic farming methods, in which use of chemical elements are fully kept away. These wines are completely produced in Austria and available for branding.
What makes organic honey dissimilar? How different it was from the rest of the honey which is largely available in the market? If the honey has to be considered organic, manufacturers have to meet a set of organic standards and conditions during the honey production. This could source of the nectar, honey bees foraging area, bees’ management, honey extracting process, transportation, processing temperature, and packaging materials. This happens only when the farming of organic honey supposed to meet rigorous and extensive monitoring and testing criteria. Honey produced by organic farmers has a more superior taste than conventionally produced honey, and hence are more ready to pay for the extra cost. These beehives are situated in the nature rich villages in Austria and the honey is available for branding.